Spinach and Cheese Quiche

Spinach and Cheese Quiche

This quiche served as Elysia's audition for her appearance on The Marilyn Denis Show's Search for the Next Marilyn Cooking Expert. Out of over 10,000 applicants, Elysia made the cut! We hope this quiche makes you feel just as lucky. Ingredients Pastry Crust: 3 cups all-purpose flour 1/2 lb chilled butter 2 tsp lemon juice 1 tsp salt Ice water Filling: 1/4 cup camelina oil 1 onion, chopped 1/2 cup milk 1/4 tsp. salt Dash of pepper 4 eggs, beaten 1 bag of spinach 1 cup shredded cheese Instructions Pastry Crust - Cube the butter and put in a food...

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Morning Glory Muffins

Morning Glory Muffins

Camelina oil is perfect for baking! Healthier, full of Omegas 3, 6 & 9 and a light nutty flavour. These muffins are always a hit! Ingredients 1 cup all purpose flour 1 cup whole wheat flour ¾ cup sugar 2 tsp baking soda 2 tsp ground cinnamon ¼ tsp salt 1 beaten egg ½ cup camelina oil ½ cup unsweetened apple sauce 2 tsp vanilla 2 cup chopped apples (unpeeled) ½ cup raisins 3/4 cup grated carrots 2 tbsp chopped pecans Instructions Preheat oven to 350 degrees F. In a large bowl, combine flour, sugar, baking soda, cinnamon and salt....

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Zucchini Loaf

Zucchini Loaf

This recipe is a perfect recipe to use up some of that zucchini your garden produced in droves this year! Ingredients ½ cup Three Farmers Camelina Oil 2 large eggs 1 cup brown sugar 2 tsp vanilla extract 1 ½ cup all-purpose flour 1 tsp baking powder ¼ tsp baking soda 1 tsp salt 1 ½ cups coarsely grated zucchini ¼ cup milk ½ cup chocolate chips ½ cup toasted, crushed pecans or walnuts Instructions Preheat the oven to 350 F and line a 9x5 loaf pan, bottom and up the sides, with parchment paper Whisk the camelina oil, eggs,...

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Lettuce Wraps with Quinoa & Camelina Satay Dressing

Lettuce Wraps with Quinoa & Camelina Satay Dressing

Ingredients: 1 Bib Lettuce – cleaned & trimmed 2 Chicken breasts – cubed 1 tbsp Three Farmers camelina oil – to sauté the chicken 1/2 cup green onion, chopped 1 cup carrot, shredded 1 red pepper, diced 2 cups quinoa, cooked Dressing: 2 tbsp Peanut butter 3 tbsp Soya sauce 2 tsp fresh Ginger, crushed 1 large Garlic clove, crushed 2 1/2 tbsp Honey 1/4 cup Three Farmers camelina oil 1/3 Rice vinegar Cracked Pepper to taste Directions: Combine all dressing ingredients into a blender & blend until smooth. Refrigerate until ready to serve. Heat 2 tbsp camelina oil in...

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